Event planning
Create requests with dates, headcount, budget, and dietary needs. Track every event from brief to service.
Preparing your workspace…
From a 12-person meeting to a recurring office program, Orderly Good gives your team one place to plan, approve, and track every meal. Orders are sent to restaurants by email and confirmed through the platform.
Every order flows through a connected, transparent process. Each stage is tracked in real time so everyone knows exactly where things stand.
A business submits an event request with date, headcount, location, budget, and any dietary requirements.
The Orderly Good team reviews the request and builds a proposal with a selected restaurant, menu, and total cost.
The client reviews the proposal, checks the menu and pricing, and approves or asks for adjustments.
The restaurant receives an email notification and a workspace alert. They confirm the event through their dashboard.
The kitchen uses prep sheets and meal counts to prepare. Stock and status updates sync in real time.
Food arrives on time. The business marks the event complete. Invoicing triggers automatically.
Purpose-built tools for every part of corporate food service.
Create requests with dates, headcount, budget, and dietary needs. Track every event from brief to service.
Recurring weekly meal services with per-employee selection, dietary filtering, and automatic deadlines.
Restaurants manage menus, mark stock, set hours, and send feedback, all in a dedicated workspace.
Shared event conversations keep businesses, restaurants, and operations in sync. No lost emails.
Automated invoices, Square payment links, subscription plans, and a complete financial record.
Five distinct workspaces. Admin, staff, client, employee, restaurant. Each seeing exactly what they need.
Visual tracking from submitted to approved to confirmed to preparing to ready to completed.
Interactive month calendar with event markers, day drill-down, and upcoming schedule at a glance.
Full platform control. Manage companies, restaurants, events, invoices, and all user accounts.
Operations team view. Create proposals, manage the pipeline, coordinate between businesses and restaurants.
Business workspace. Submit requests, review proposals, manage meal programs, and track invoices.
Meal selection. Browse eligible menus, choose meals before the deadline, view dietary info and allergens.
Kitchen workspace. Confirm events, manage menus, toggle stock, set hours, and send feedback.
Explore the connected sandbox to see all five workspaces, the pipeline, and real-time features working together.